ONLINE GOAT PROCESSING FORM As of October 1, 2016 All Packaging Is Vacuum PackName*Phone Number*Alternate Phone NumberEmail* Address* Street Address City State / Province / Region ZIP / Postal Code Who Animal Is From*Amount You're Getting*HalfWholeHave We Processed Goat For You Before?*Yes - Use Cutting Sheet On FileYes - But I Am Making Changes With This FormNoShoulder CutsShoulder Chops Thickness1/2"3/4"1"1 1/4"None, put into Ground MeatNone, Put into Stew MeatHow Many Chops per Package468Shoulder Roasts2-3 lb. Bone-In3-4# Bone-In2-3# BonelessNone, put into Ground MeatNone, put into Stew MeatLoin CutsLoin Chops?YesNoLoin Chop Thickness3/4"1"1 1/4"Loin Roasts2-3 lb. Bone-In3-4# Bone-In2-3# BonelessNone, put into Ground MeatNone, put into Stew MeatRib CutsRibs Side OneChopsRackIf Rib Chops - Side One - How Thick?1/2"1"1 1/2"Ribs Side TwoChopsRackIf Rib Chops - Side Two - How Thick?1/2"1"1 1/2"Leg CutsBone-In or Boneless?Bone-InBonelessRoast Size2-3 lbs4-5 lbsShanksYesNoRibletsYesNoStew MeatYesNoSausage - Choose One or More Items 1# Breakfast 1# Italian 1# German German Links Italian Links Brats 1# Fresh GroundYesNoHeart, Liver, TongueYesNoSpecial InstructionsEnter Special Instructions Here
